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Ingredients (14)
40.00 ml | oil |
600.00 g | hake — fillet, cubed |
2.00 | onions — halved and sliced |
2.00 | garlic — cloves, finely chopped |
10.00 ml | masala — fish |
5.00 ml | garam masala |
5.00 ml | turmeric |
10.00 ml | sugar |
25.00 ml | tomato paste |
250.00 ml | water |
0.00 | salt and freshly ground black pepper — to taste |
125.00 ml | fresh coriander — chopped |
250.00 g | mixed vegetables — frozen |
125.00 ml | fresh coriander |
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