4 servings
Prep: 45 mins,
Cooking: 10 mins
Fruit
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Ingredients (7)
5.00 ml | vanilla — pod or essence |
375.00 ml | cream |
125.00 ml | Buttermilk |
45.00 ml | sugar |
8.00 ml | Sheridans gelatine — powder |
1.00 | eggs — whites only |
115.00 ml | castor sugar |
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