4 servings
Prep: 20 mins,
Cooking: 15 mins
It’s quick, it’s easy and most of the ingredients are already in your store cupboard.
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (8)
8 | schnitzels — beef |
2 cloves | garlic — cloves, crushed |
45 ml | pesto — sun-dried tomato |
100 g | feta cheese — crumbled |
1 | eggs — large, beaten |
flour | |
100 g | breadcrumbs — dried |
oil — for frying |
Tap for ingredients