4-6 servings
Prep: 20 mins
Impress guests with these gourmet creations. You need time and patience, but the delicious results are well worth the effort.
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Ingredients (13)
4-6 | lamb shanks |
30 ml | masala — roasted |
2,5 ml | cumin — seeds |
salt and freshly ground black pepper | |
2 | bay leaves |
4 | garlic — cloves, crushed |
1 | onion — quartered |
2 | carrots — chopped |
1 l | stock — chicken or beef |
TO FINISH
2 | puff pastry |
1 | egg yolk — whisked with 15ml water |
2,5 ml | cumin — seeds |
5 ml | cornflour — mixed with 5ml water |
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