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Ingredients (16)
| 30.00 ml | oil |
| 750.00 g | chicken breast fillets |
| 2.00 | onion — chopped |
| 2.00 | garlic — cloves, crushed |
| 30.00 ml | fresh ginger — grated |
| 10.00 ml | cumin — ground |
| 10.00 ml | coriander — ground |
| 10.00 ml | turmeric |
| 2.00 ml | cardamom — ground |
| 2.00 ml | cloves — ground |
| 3.00 | bay leaves |
| 375.00 ml | stock — chicken |
| 175.00 ml | cream |
| 1.00 | spinach — chopped |
| salt and freshly ground black pepper | |
| 500.00 ml | rice — cooked |
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