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Ingredients (11)
| 4.00 | chicken — thigh with drumstick |
| 2.00 | garlic — cloves, crushed |
| 5.00 ml | dried thyme |
| 30.00 ml | sunflower oil |
| 1.00 | onion — chopped |
| 15.00 ml | tomato paste |
| 410.00 g | tomatoes |
| 450.00 ml | stock — chicken |
| 1.00 | fresh chillies — green or red, finely chopped |
| 375.00 ml | rice — American |
| fresh parsley — to garnish |
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