Hot white chocolate with choc covered cigars

Ingredients 3
Servings 4


  • 200
    white chocolate, melted
  • 1
    milk, hot
  • 4
    wafer cigars, rolled in melted milk chocolate and dusted with cocoa


In a food processor, pulse melted chocolate and milk until well combined or whisk together in a saucepan. Pour into 4 glasses and serve with chocolate-covered cigar. Serves 4.

Read more on: dairy

You might also Like

NEXT ON FOOD24X publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.
There are new stories on the homepage. Click here to see them.