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Ingredients (10)
675.00 g | haddock — smoked |
500.00 ml | milk |
500.00 ml | cheddar cheese — grated |
30.00 ml | mustard |
2.00 | eggs — whisked |
4.00 | spring onion — chopped |
30.00 ml | fresh dill — chopped |
60.00 ml | yoghurt — plain |
5.00 | eggs — hard-boiled, shelled |
4.00 | english muffins — or hamburger rolls, halved |
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