Gruyère soufflé
2 servings
Prep: 15 mins,
Cooking: 45 mins
Delicious Gruyère cheese in a light and fluffy souffle.
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Ingredients (5)
40 g | butter |
40 g | flour — cake |
300 ml | milk — full cream |
170 g | gruyère cheese — grated |
6 | eggs — separated |
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