Garlic sauce

Recipe from: 7/1/1996 12:00:00 AM
Ingredients 3
Servings 0
Time

Ingredients

  • 200
    ml
    plain yoghurt
  • 100
    ml
    dry white wine
  • 6
    cloves garlic, crushed
 

Method

 
1. Combine ingredients. 2. Add to stir-fried meat and vegetables (see stir-fry with pasta recipe).
 

 

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