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Ingredients (11)
| 15.00 ml | fresh chillies — 573 |
| 2.00 | fresh chives — chopped |
| 500.00 g | chicken livers — cleaned |
| 250.00 g | button mushrooms — sliced |
| 4.00 | bacon — streaky rashers, chopped |
| 30.00 ml | port |
| 125.00 ml | stock — chicken |
| 15.00 ml | cornflour |
| salt and freshly ground back pepper | |
| 350.00 g | pasta — elbow macaroni |
| sea salt and freshly ground black pepper |
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