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Ingredients (10)
| 30.00 ml | oil |
| 1.00 | leg of lamb — deboned and cube |
| 2.00 | garlic — cloves, crushed |
| 2.00 | onion — chopped |
| 30.00 ml | curry powder — mild |
| 2.00 | tomatoes — peeled and chopped |
| 125.00 ml | water |
| 5.00 ml | salt |
| 2.00 | Granny Smith apples — peeled, quartered |
| 50.00 ml | sultanas |
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