Dream tart

Name: Dream tart
Yield: 0 serving
Cuisine: Baking
Ingredients: 200.00 g tennis biscuits; 125.00 ml instant coffee strong and black; 380.00 g Nestlé Caramel Treat; 300.00 ml cream fresh, whipped to stiff peaks; nuts to decorate

0 serving

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Dairy

By Food24 November 03 2009

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Ingredients (5)

200.00 g	tennis biscuits
125.00 ml	instant coffee — strong and black
380.00 g	Nestlé Caramel Treat
300.00 ml	cream — fresh, whipped to stiff peaks
	nuts — to decorate

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Method:

Spray a 24 x 24 cm pie dish with non-stick spray.
Arrange a layer of biscuits in the bottom of the dish. Pour a little of the coffee over the biscuits and leave to soak. Mix the condensed milk and cream and spoon a layer of the mixture aver the biscuits. Repeat the layers until all the ingredients have been used, finishing with sprinkle nuts. Chill until set.
Makes a medium tart.