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Cucumber salad

Recipe from: 12/1/1998 12:00:00 AM
Ingredients 7
Servings 4
Time 10 min


  • 1
    English cucumber, sliced
  • salt to taste
  • 25
    wholegrain mustard powder
  • 100
    white wine vinegar
  • 2
  • freshly ground black pepper to taste
  • 10
    freshly chopped dill


Arrange the cucumber in layers in a colander, sprinkling each layer with a little salt. Set aside to stand for 1 hour. Rinse and pat dry with paper towelling. Place in a salad bowl. Combine remaining ingredients and pour over the cucumber slices. Toss to coat well. Serves: 6 Preparation time: 10 minutes


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