4 servings
This soup is rich in flavour and delicious served with crispy croutons.
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Ingredients (11)
50.00 ml | butter |
2.00 | leeks — wahed,teimmed and chopped |
400.00 g | cauliflower — cut into florets |
500.00 ml | stock — vegetable or chicken |
250.00 ml | milk |
50.00 ml | cream |
100.00 g | blue cheese |
salt and freshly ground black pepper — to taste | |
garnish — garnish | |
cauliflower — florets | |
blue cheese — crumbled |
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