Chocolate marshmallow log
Prep: 30 mins,
Cooking: 30 mins
Gooey, toasted marshmallow filling + chocolate coating + wafers, all wrapped up in a flourless, light-as-air chocolate Swiss roll.
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Ingredients (13)
CHOCOLATE LOG:
6 | eggs — separated |
150 g | castor sugar |
50 g | cocoa powder |
1 tsp | vanilla extract |
cocoa powder — for dusting |
MARSHMALLOW FILLING:
4 | egg whites |
1 cup | castor sugar |
1 tsp | vanilla extract |
CHOCOLATE GLAZE:
55 g | dark chocolate — or milk chocolate |
1/4 cup | cream |
2 | golden syrup — or honey |
1 tsp | vanilla extract |
chocolate wafer biscuits |
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