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Cherry tomatoes

Recipe from: 2/13/2003 12:00:00 AM
Ingredients 4
Servings 6


  • 60
    olive oil
  • fresh rosemary sprigs
  • 1
    cherry tomatoes on the vine
  • salt and pepper


Mix the olive oil and rosemary sprigs.
Pour over the tomatoes and stand for 2 hours.
Braai the tomatoes over hot coals until the skins just begin to burst.
Brush frequently with the rosemary oil and sprinkle with salt and black pepper.

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