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Ingredients (9)
50.00 g | sun-dried tomatoes |
100.00 g | feta cheese — cubed |
10.00 | olives — halved, pitted |
410.00 g | butter beans — tinned and drained |
1.00 | garlic — cloves, crushed |
DRESSING
15.00 ml | fresh chillies — 573 |
15.00 ml | vinegar — balsamic or red wine |
30.00 ml | fresh herbs — thyme, basil, oregano, chives, chopped |
salt and freshly ground black pepper — to taste |
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