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Ingredients (21)
| 25.00 g | butter |
| 15.00 ml | fresh ginger — grated |
| 15.00 ml | brown sugar |
| 7.00 ml | curry powder |
| 7.00 ml | turmeric — ground |
| 5.00 ml | salt |
| 2.00 | fresh chives — finely chopped |
| 500.00 g | beef mince |
| 1.00 | bread — white sliced, crusts removed, soaked in milk |
| 125.00 ml | milk |
| 75.00 ml | raisins — soaked in port |
| 25.00 ml | chutney |
| 10.00 ml | jam — apricot |
| 10.00 ml | vinegar |
| 10.00 ml | Worcestershire sauce |
| 15.00 ml | tomato sauce |
| 75.00 ml | apricots — dried, thinly sliced |
| 100.00 ml | almonds — slivers, toasted |
| 500.00 g | phyllo pastry |
| butter — melted | |
| oil — for deep frying |
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