Bacon burgers

Name: Bacon burgers
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: Child Favourites
Ingredients: 250.00 g bacon streak, rindless; 1.00 onion finely chopped; 100.00 ml breadcrumbs dried; 2.00 eggs large; 60.00 ml fresh mixed herbs chopped; 30.00 ml flour; 30.00 ml sunflower oil; 4.00 bread hamburger rolls

4 servings Prep: 15 mins, Cooking: 20 mins

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By Food24 November 03 2009

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Ingredients (8)

250.00 g	bacon — streak, rindless
1.00	onion — finely chopped
100.00 ml	breadcrumbs — dried
2.00	eggs — large
60.00 ml	fresh mixed herbs — chopped
30.00 ml	flour
30.00 ml	sunflower oil
4.00	bread — hamburger rolls

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Method:

Mix the bacon, onion, breadcrumbs, egg and herbs.
Divide the mixture into four, shape into patties and dust with flour.
Heat the oil in a large non-stick frying pan and cook the patties for about 10 minutes on each side, until golden and cooked through.
Serve the patties on rolls with lettuce, tomato and thinly sliced onion.

Variation
Roll the mixture into small balls and dust in flour.
Serve in pita bread or folded tortilla with chopped lettuce, tomatoes, pineapple, avocado and chutney.