4-6 servings
Prep: 20 mins,
Cooking: 3 hrs
Fire up this delicious beer potjie over the braai to fill hungry tummies, no electricity required.
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Ingredients (11)
1 kg | steak — stewing |
flour — seasoned with salt and pepper | |
30 ml | oil |
2 | onion — chopped |
1 | garlic — cloves, finely chopped |
75 g | bacon — chopped |
250 ml | beer |
250 ml | hot meat stock salt and pepper |
60 ml | cream — fresh |
5-10 ml | flour — optional |
4 ml | fresh parsley — chopped |
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