5 servings
Prep: 20 mins,
Cooking: 40 mins
Gooey, crunchy and covered in chocolate sauce!
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Ingredients (13)
TORTE:
100 g | tennis biscuits — crushed |
30-45 ml | amarula |
50 g | almonds — slivered |
100 g | chocolate — Bar-One, chopped into 2cm pieces |
5 | eggs — extra-large, separated |
200 g | icing sugar |
25 g | sugar — granulated |
5 ml | vanilla — essence |
50 g | butter — melted |
25 g | flour — cake |
20 g | cornflour |
Sauce:
100 g | chocolate — Bar-One, chopped into 2cm pieces |
50 ml | cream |
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