Smoked snoek fish cakes
4 servings
Prep: 15 mins,
Cooking: 10 mins
These are a great way of eating snoek, and so tasty too.
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Ingredients (8)
300 g | snoek — flaked |
1 | onion — finely chopped |
3 | garlic — cloves, finely chopped |
2 tsp | curry powder — mild |
1 | eggs |
2 tsp | fresh parsley |
flour — for dusting | |
salt and freshly ground black pepper |
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