Beetroot and feta fritters

Name: Beetroot and feta fritters
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 24 servings
Cuisine: Accompaniment
Ingredients: 500 ml flour self-raising; salt just a pinch; 1 eggs; 30 ml butter melted; 200 ml milk; 250 ml beetroot raw,grated; 250 g feta cheese crumbled; 30 ml parsley or chives, chopped; sea salt and freshly ground black pepper; oil for frying

24 servings Prep: 10 mins, Cooking: 20 mins

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These gorgeous vegetarian bites make a great meat-free meal.

By Food24 July 22 2013

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Ingredients (10)

500 ml	flour — self-raising
	salt — just a pinch
1	eggs
30 ml	butter — melted
200 ml	milk
250 ml	beetroot — raw,grated
250 g	feta cheese — crumbled
30 ml	parsley — or chives, chopped
	sea salt and freshly ground black pepper
	oil — for frying