16 servings
Prep: 25 mins,
Cooking: 1 hr 15 mins
Vegetables
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Ingredients (17)
225.00 g | butter |
225.00 g | brown sugar |
4.00 | eggs — large, seperated |
180.00 g | flour — self-raising |
5.00 ml | Baking powder |
2.00 ml | cinnamon — ground |
2.00 ml | mixed spice — ground |
1.00 ml | nutmeg — ground |
100.00 g | raisins |
50.00 g | mixed citrus peel |
50.00 g | sultanas |
320.00 g | carrots — grated, drained |
ICING
60.00 g | cream cheese |
30.00 g | butter |
15.00 ml | orange — or lemon, zest |
210.00 g | icing sugar |
100.00 g | pecan nuts |
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