4 servings
Prep: 20 mins,
Cooking: 2 hrs 30 mins
Meat so tender and flavourful you will keep coming back for more.
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Ingredients (13)
4.00 | lamb shanks |
75.00 ml | fresh chillies — 573 |
0.00 | lemon — juice only |
15.00 ml | lemon — zest only |
30.00 ml | fresh parsley — chopped |
10.00 ml | dried oregano |
2.00 | fresh rosemary |
2.00 ml | cumin — ground |
8.00 | garlic — cloves |
8.00 | tomatoes — peeled and diced |
300.00 g | feta cheese |
16.00 | black olives |
60.00 ml | wine — dry white |
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