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Ingredients (10)
30.00 ml | vegetable oil |
1.00 kg | lamb — cubed |
1.00 | onion — chopped |
30.00 ml | curry powder — mild |
15.00 ml | fresh ginger — crushed |
2.00 | garlic — cloves, crushed |
1.00 | carrots — sliced |
1.00 | turnips — chopped |
500.00 g | button mushrooms |
125.00 ml | stock |
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