6 servings
Prep: 30 mins,
Cooking: 10 mins
Poultry
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Ingredients (10)
DRESSING
6.00 | orange |
200.00 ml | olive oil — light |
60.00 ml | vinegar — red wine |
30.00 ml | honey — clear |
50.00 g | raisins |
SALAD
75.00 g | pine nuts |
300.00 g | asparagus — trimmed |
450.00 g | chicken livers |
25.00 g | butter |
125.00 g | rocket — wild |
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