6 servings
Prep: 20 mins,
Cooking: 30 mins
Fish/Seafood
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Ingredients (9)
500.00 g | pasta — farfalle |
20.00 ml | oil |
10.00 ml | salt |
20.00 ml | fresh chillies — 573 |
125.00 g | salmon — smoked |
250.00 ml | cream |
90.00 ml | tomato sauce |
8.00 | Tabasco sauce |
0.00 | spring onions — finely sliced |
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