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Ingredients (19)
TOPPING
45.00 ml | white sugar |
45.00 ml | flour — cake |
30.00 ml | butter |
2.00 ml | ginger — ground |
1.00 ml | cinnamon — ground |
CAKE
335.00 ml | flour — cake |
7.00 ml | Baking powder |
5.00 ml | Bicarbonate of soda |
4.00 ml | ginger — ground |
1.00 ml | salt |
160.00 ml | butter — room temperature |
280.00 ml | white sugar |
2.00 | eggs — extra-large |
125.00 ml | sour cream |
125.00 ml | rooibos — strong tea |
65.00 ml | orange juice |
10.00 ml | orange — zest only |
5.00 ml | vanilla — essence |
85.00 ml | poppy seeds |
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