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Ingredients (8)
250.00 ml | pasta — macaroni, uncooked |
410.00 g | tomato and onion mix |
salt and freshly ground black pepper | |
1.00 | onion — finely chopped |
oil | |
425.00 g | pilchards in tomato sauce — flaked |
410.00 g | sweetcorn — creamed |
4.00 | potatoes — peeled and boiled |
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