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Ingredients (10)
1.00 | bread — short French loaf, halved lengthways |
1.00 | onion — sliced into rings |
3.00 | garlic — cloves, crushed |
oil | |
250.00 g | mushrooms — sliced |
0.00 | cabbage — small head, shredded |
125.00 ml | cream — thick |
sea salt and freshly ground black pepper | |
lemon juice | |
45.00 ml | cheese — grated |
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