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Ingredients (9)
800.00 g | snails — in water |
15.00 ml | lemon juice |
15.00 ml | butter |
6.00 | garlic — cloves, crushed |
15.00 ml | fresh parsley — chopped |
250.00 ml | sour cream |
15.00 ml | cornflour — optional |
125.00 ml | milk |
sea salt and freshly ground black pepper |
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