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Ingredients (9)
2.00 | mangoes — ripe, skinned and sliced |
22.00 ml | mustard seeds — yellow or black |
1.00 | bananas — choped |
30.00 ml | fresh ginger — finely grated |
1.00 | garlic — cloves, crushed |
125.00 ml | grape juice |
10.00 ml | vinegar — sherry |
7.00 ml | chilli — oil |
sea salt and freshly ground black pepper |
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