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Ingredients (7)
12.00 | pork loin chops — (with a 2mm layer of fat) |
250.00 g | spinach — chopped, steamed |
250.00 ml | feta cheese — crumbled |
65.00 ml | breadcrumbs — white |
50.00 ml | butter — melted |
salt and freshly ground black pepper — to taste | |
50.00 ml | oil |
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