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Ingredients (13)
300.00 g | swiss chard — sliced |
2.00 | leeks — finely cut lengthways |
500.00 g | chicken — livers, chopped |
5.00 ml | english mustard |
6.00 | garlic — cloves, crushed |
7.00 ml | red chilli — pasta |
salt and freshly ground black pepper — to taste | |
60.00 ml | fresh chillies — 573 |
500.00 g | pasta — fettuccine or tagliatelle |
30.00 ml | olive oil — for sprinkling |
60.00 ml | parmesan cheese — shavings |
1.00 | lemon — zest only |
15.00 ml | fresh oregano — chopped |
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