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Ingredients (8)
500.00 g | pasta — penne, cooked, al dente |
parmesan cheese — shavings, to garnish |
SAUCE
8.00 | tomatoes — diced |
1.00 | red pepper — diced |
3.00 | garlic — cloves, peeled and crushed |
125.00 ml | fresh chillies — 573 |
125.00 ml | fresh parsley — chopped |
salt and freshly ground black pepper — to taste |
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