4 servings
Fish/Seafood
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Ingredients (11)
30.00 ml | fresh chillies — 573 |
8.00 | crayfish |
1.00 | chicken — cut into 8 |
2.00 | onions — large, chopped |
6.00 | tomatoes — peeled, chopped |
500.00 ml | stock — chicken or fish |
PICADA
2.00 | garlic — large cloves |
30.00 ml | fresh parsley — chopped |
15.00 ml | almonds — roasted |
1.00 | digestive biscuits — ground |
2.00 | dark chocolate |
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