4 servings
Prep: 20 mins,
Cooking: 30 mins
Starch
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Ingredients (6)
8.00 | potatoes — medium, peeled |
6.00 | spring onions — sliced |
250.00 ml | ham — or gammon, cooked, cubed |
salt and freshly ground black pepper — to taste | |
15.00 ml | butter |
15.00 ml | oil |
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