6 servings
Prep: 20 mins,
Cooking: 50 mins
Beef
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Ingredients (11)
1.20 kg | beef — fillet, trimmed |
1.00 lemon | lemon — juice only |
30.00 ml | soy sauce |
10.00 ml | black pepper — freshly ground |
30.00 ml | fresh chillies — 573 |
75.00 g | butter |
1.00 | onion — large, chopped |
250.00 g | button mushrooms — sliced |
2.00 cloves | garlic — cloves, finely chopped |
1.00 | green pepper, seeded and cut into strips |
250.00 ml | cream |
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