6 servings
Prep: 15 mins,
Cooking: 5 mins
Pork
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Ingredients (9)
125.00 g | bacon — streak, rindless |
100.00 g | gruyère cheese |
2.00 | salad greens |
1.00 | red onion — thinly sliced |
DRESSING
1.00 | garlic — cloves, crushed |
5.00 ml | Dijon mustard |
30.00 ml | vinegar — white wine |
5.00 ml | lemon juice |
125.00 ml | olive oil — extra virgin |
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