16 servings
Prep: 15 mins,
Cooking: 10 mins
Vegetables
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Ingredients (6)
0.25 | cucumber — peeled, thinly sliced |
60.00 ml | cream cheese |
60.00 ml | watercress — chopped |
8.00 | bread — sliced white |
5.00 pinch | salt |
60.00 ml | mixed bean sprouts — alfalfa |
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