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Ingredients (16)
750.00 ml | flour — cake |
5.00 ml | salt |
45.00 ml | sugar |
2.00 ml | cinnamon — ground |
10.00 g | Superbake Instant Yeast |
60.00 g | margarine |
45.00 ml | milk — warm |
2.00 | eggs — large, beaten |
50.00 ml | water — lukewarm |
eggs — beaten for egg brush |
FILLING
30.00 ml | brown sugar — soft |
65.00 ml | margarine |
60.00 ml | flour — cake |
2.00 ml | almond essence |
100.00 g | almonds |
glacé cherries — chopped |
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