4 servings
Prep: 15 mins,
Cooking: 1 hr 30 mins
Starch
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Ingredients (12)
250.00 g | split peas — green |
oil | |
2.00 | onion — cut into rings |
1.00 | garlic — cloves, crushed |
1.00 | fresh chillies — red or green, deseeded and finely chopped |
cloves — whole | |
coriander — whole seeds, crushed | |
500.00 g | mutton — of beef, cubed |
salt and freshly ground black pepper — to taste | |
1.00 | stock — meat |
lemon juice — dash | |
fresh parsley — chopped |
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