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Ingredients (9)
500 g | sausages — ostrich |
500 g | onion — sliced into rings |
250 g | pepper — mixed, sliced |
500 g | baby potatoes — parboiled |
500 g | tomatoes — halved |
70 ml | olive oil |
100 g | margarine — low fat,flora olive |
10 ml | garlic — cloves, chopped |
seasoning |
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