Spaghetti alla carbonara
6 servings
Prep: 20 mins,
Cooking: 45 mins
A wonderful traditional recipe of cream, eggs and bacon. Delicious!
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (6)
500 g | pasta — spaghetti |
4 | eggs — separated |
250 g | bacon — or pancetta, diced |
3 tsp | olive oil — extra virgin |
350 ml | pecorino cheese — grated |
black pepper — freshly ground |
Tap for ingredients