Falafel
4 servings
Prep: 5 mins,
Cooking: 20 mins
A traditional Middle Eastern dish that gets your taste buds salivating.
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Ingredients (20)
2 | chickpeas — tinned |
1/2 | onion — peeled and chopped |
2 cloves | garlic — cloves |
2-3 | green chilli |
1 tsp | cumin — seeds |
1 tsp | coriander — seeds |
fresh coriander | |
2 Tbs | flour |
2 tsp | Baking powder |
Falafel sides/fillings:
pita breads | |
hummus | |
tzatziki | |
chillies — pickled | |
brinjal — roasted, sliced | |
onion — fried | |
tomato salsa | |
hot sauce | |
peppers — roasted, peeled and sliced | |
jalapeños | |
tahini paste |
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