Boerewors and vegetables on sticks
8 servings
Prep: 10 mins,
Cooking: 15 mins
Braai these babies and enjoy with a bowl of steaming mielie pap.
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Ingredients (9)
600 g | boerewors |
1 | onion — peeled and chopped |
1/2 | red pepper — cubed |
1/2 | green pepper — cubed |
4 | courgettes — baby, chopped |
Dipping sauce:
60 ml | sweet chilli sauce |
30 ml | soy sauce |
5 ml | fresh chillies — 573 |
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