Apple pudding
6-8 servings
Prep: 10 mins,
Cooking: 25 mins
This warming dish is best served with a dollop of thick cream.
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (13)
70 g | butter — or margerine |
200 g | sugar |
3 | eggs — beaten |
120 g | flour — sifted |
8 ml | Baking powder |
3 ml | salt |
50 ml | milk |
50 g | brazil nuts — finely chopped |
385 g | pie apples — tinned |
brown sugar — mixed with cinnamon |
Sauce:
70 g | butter — or margerine |
125 ml | cream |
100 g | sugar |
Tap for ingredients