4 servings
Prep: 10 mins,
Cooking: 10 mins
This delicious version of this classic dish is packed with flavour.
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Ingredients (12)
1 | onion — small, chopped |
2 | garlic — cloves, finely sliced |
250-300 g | mushrooms — mixed |
250 ml | cream |
150-200 g | ham — strips |
lemon juice — to taste | |
1/2 tsp | paprika |
nutmeg — ground, pinch | |
salt and freshly ground black pepper | |
500 g | pasta — fettucini, cooked |
parmesan cheese — grated | |
fresh parsley — to serve |
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